Trediberri is a young estate in La Morra, Barolo, founded in 2009 by brothers Nicola and Federico Oberto together with their friend Luca Roagna. The name is a contraction of 'tre' (three), 'i' (i) and 'Berri' (the Piedmontese term for berries/grapes) — the three friends and their grapes. Their philosophy is classic and artisanal: long macerations, large Slavonian oak botti, no modern technology. The Langhe Nebbiolo is their only non-Barolo wine and serves as an accessible introduction to the estate's elegant, terroir-driven style.
Description: Vibrant garnet red with aromas of fresh cherry, raspberries, roses and a fine minerality. Elegant and fresh on the palate, with soft tannins, lively acidity and a juicy, clean finish.
Pairs well with: Pasta al ragù, vitello tonnato, tajarin with truffle or a Piedmontese antipasto of cured meats and cheeses.
Fun fact: Luca Roagna — one of the three founders — is the son of the legendary Luca Roagna Senior of the famous Barolo estate Roagna in Castiglione Falletto. Trediberri is therefore literally the succession of a great winemaking legend.