The family estate, Champagne Barbichon et Fils, is located in Fèrebrianges, a beautiful Champagne village in the southwest of the Marne. For four generations, the Barbichon family has been involved in the cultivation of vines and the production of champagne wine. The cultivation of vines dates back to around 1850. The marketing of champagne began at the beginning of the 19th century. The maternal great-grandfather was one of the first winegrowers in the village to sell his champagne outside the canton.
Description: Soft mousse, bouquet of ripe fruit, pear, grapefruit, red fruit.
Goes well with: Aperitif, cold seafood snacks.
Fun fact: The Barbichon area consists of 74% Pinot Noir, 12% Chardonnay, 8% Pinot Meunier and 6% Pinot Blanc.