The winery was originally run by Bernard Boisson together with his wife (née Vadot), under the name Domaine Boisson–Vadot. The family has been active in Meursault for over 200 years, and in the late 1990s, Bernard established himself as a benchmark in the region. In 2016–2017, Bernard retired and handed over the estate to his children Anne and Pierre Boisson. The original domain of approximately 8–10 hectares was equally divided: Pierre received approx. 3.5 ha, Anne approx. 1.5 ha, the rest was managed jointly.
Description: White and citrus fruit (pear, apple, lemon, grapefruit), floral notes and light touches of toast or hazelnut, round attack, silky texture, fresh acidity and clear minerality.
Pairs well with: Risotto, poultry in creamy sauce, soft cheeses.
Fun fact: Pierre and Anne both work in an almost identical style, but add their own signature in terms of balance, intensity, and wine positioning.